This simple Swiss Hen Casserole is loaded in taste and ideal for a busy night time. It additionally reheats nicely!
In case you are a fan of simple casseroles, it would be best to attempt our Lazy Lasagna. It’s solely 4 substances and the right dish for a busy night time. Made with frozen ravioli and tremendous easy.
❤️WHY WE LOVE THIS RECIPE
My household loves this Swiss hen casserole. It takes no time to arrange and is great consolation meals. This recipe makes the right weeknight dinner. You possibly can make this dish with any a part of the hen. You don’t have to make use of hen breasts. Throw this casserole collectively when you could have a busy night deliberate. You gained’t be sorry.
SWAPS
We use a hen flavored stuffing combine however truthfully I feel any would work. This can be a versatile dish and you’ll go away the mushrooms out in the event you like. We prefer it with the sage since it’s a stuffing recipe however if you’re not a fan easy don’t use it.
You possibly can simply use hen thighs on this recipe. You possibly can additionally use cheddar cheese or mozzarella. We’ve not tried this dish within the crockpot however do really feel it could work superb.
RECIPE NOTE
For the photograph we positioned the hen on prime of the stuffing combine so it could present and be simpler to {photograph}. You possibly can simply use hen thighs on this recipe. You possibly can additionally use cheddar cheese or mozzarella. We’ve not tried this dish within the crockpot however do really feel it could work superb.
STORING, REHEATING & SERVING SIZE
We retailer within the fridge and reheat within the microwave. That is about 4-6 servings relying on the scale of the hen breast or what you utilize.
OTHER DELICIOUS RECIPES
Swiss Hen Casserole
This Swiss Hen Casserole is straightforward to make and great for a busy night time. Made with a stuffing combine and comes collectively rapidly!
- 4 to six hen breasts boneless and skinned
- 4 to six slices Swiss cheese
- 1 10 1/2 ounce can Campbell’s cream of hen soup
- 1/3 cup onion chopped
- 1 4 ounce can mushroom items drained
- 1 cup milk
- 1/4 teaspoon black pepper
- 1/2 teaspoon rubbed sage
- 1/4 teaspoon floor mustard
- 1 14 ounce can Campbell’s hen gravy
- 1 6 ounce field hen flavored stuffing combine I used Kroger model
- 1/2 stick butter or margarine or 4 tablespoons melted
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Spray a 9 x 13 baking dish or a deep dish casserole with cooking spray. Place hen breasts in pan and place a slice of swiss cheese on every breast. Combine remaining substances in a bowl with a whisk, pour in raw stuffing combine and stir. Pour over the hen.
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Cook dinner coated in a preheated 350 diploma oven for 35-40 minutes. Take away cowl and bake for one more 10-Quarter-hour or till a thermometer inserted within the hen reads 165.
I put the hen on prime of the stuffing combine, so it could present within the photograph.
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